Here's how to make the world's best b'loney sammich with poke 'n beans and some cone bread on the side. Remember that there should be no gap in your meat.
http://www.youtube.com/watch?v=vVOID53WCaU
Lou
PS Who's going to be the first volunteer to try this?
http://www.youtube.com/watch?v=vVOID53WCaU
Lou
PS Who's going to be the first volunteer to try this?
And here's one on Tater Soup. It's hot!
http://www.youtube.com/watch?v=wbEJH11Ir_E
Lou

